Mosa Meat
Mosa Meat develops scalable cultivation processes for bovine meat from muscle cells without animal slaughter, aiming to bring cultivated meat to the European market as regulatory approvals allow.
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Podcast Episode
🎙️ Deep Dive
Daily News - 23 December 2025
Listen to the episodeAbout Mosa Meat
Mosa Meat is a Dutch startup founded in 2016 in Maastricht by researchers Mark Post and Peter Verstrate, world pioneers of lab-grown meat. In December 2025 it raised EUR 15M from Nutreco and other investors to continue production development.
Market & Clients
Key Customers
Food distribution chains, restaurants and end consumers; collaborations with Nutreco and Bell Food Group.
Geographic Presence
Funding & Investors
Funding Rounds
- 2025 - Round: euro15M
Key Investors
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